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 uBio  Web Results 81 - 90 of about 251

   Anethum graveolens (Sjamar) 

   Anethum graveolens (dill) 
   Lomatium graveolens graveolens (king desertparsley) 
   Peucedanum graveolens 

Broader Terms:
   Anethum (dill) 

More Specific:
   Peucedanum graveolens alpinum 
Latest Articles on Sjamar from uBioRSS
Diversity of flora used for the cure of equine diseases in selected peri-ur... - Journal of Ethnobiology and Ethnomedicine
Development and validation of a real-time PCR method for the simultaneous d... - ScienceDirect Search: species

Anethum graveolens
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External Resources:

81.  Risk assessment of combined exposure to alkenylbenzenes through consumption of plant food supplements containing parsley and dill.LinkIT
Alajlouni AM, Al-Malahmeh AJ, Wesseling S, Kalli M, Vervoort J, Rietjens IMCM
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2017

82.  Preharvest treatments with malic, oxalic, and acetylsalicylic acids affect the phenolic composition and antioxidant capacity of coriander, dill and parsley.LinkIT
El-Zaeddi H, Calín-Sánchez Á, Nowicka P, Martínez-Tomé J, Noguera-Artiaga L, Burló F, Wojdy?o A, Carbonell-Barrachina ÁA
Food chemistry, 2017

83.  Report - Screening of the Anti-hyperglycemic activity of some medicinal plants of Jordan.LinkIT
Alkofahi AS, Abdul-Razzak KK, Alzoubi KH, Khabour OF
Pakistan journal of pharmaceutical sciences, 2017

84.  Repellent Activity of Apiaceae Plant Essential Oils and their Constituents Against Adult German Cockroaches.LinkIT
Lee HR, Kim GH, Choi WS, Park IK
Journal of economic entomology, 2017

85.  Quantification of biologically active O-prenylated and unprenylated phenylpropanoids in dill (Anethum graveolens), anise (Pimpinella anisum), and wild celery (Angelica archangelica).LinkIT
Taddeo VA, Genovese S, Medina P, Palmisano R, Epifano F, Fiorito S
Journal of pharmaceutical and biomedical analysis, 2017

86.  Perspectives of the Apiaceae Hepatoprotective Effects - A Review.LinkIT
A?imovi? MG, Mili? NB
Natural product communications, 2017

87.  Methanolic Extract of Dill Leaves Inhibits AGEs Formation and Shows Potential Hepatoprotective Effects in CCl4 Induced Liver Toxicity in Rat.LinkIT
Oshaghi EA, Khodadadi I, Mirzaei F, Khazaei M, Tavilani H, Goodarzi MT
Journal of pharmaceutics, 2017

88.  Level of Alkenylbenzenes in Parsley and Dill Based Teas and Associated Risk Assessment Using the Margin of Exposure Approach.LinkIT
Alajlouni AM, Al-Malahmeh AJ, Isnaeni FN, Wesseling S, Vervoort J, Rietjens IM
Journal of agricultural and food chemistry, 2016

89.  Antifungal efficacy of plant essential oils against stored grain fungi of Fusarium spp.LinkIT
Kumar P, Mishra S, Kumar A, Sharma AK
Journal of food science and technology, 2016

90.  The Role of Anethum graveolens L. (Dill) in the Management of Diabetes.LinkIT
Goodarzi MT, Khodadadi I, Tavilani H, Abbasi Oshaghi E
Journal of tropical medicine, 2016