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   Ramaria largentii largentii 

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1.  Antioxidant and antigenotoxic potential of Ramaria largentii Marr & D. E. Stuntz, a wild edible mushroom collected from Northeast Romania.LinkIT
Aprotosoaie AC, Zavastin DE, Mihai CT, Voichita G, Gherghel D, Silion M, Trifan A, Miron A
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2017