Pubmed    Pubmed Central
uBio Home | uBioRSS


 uBio  Web Results 81 - 90 of about 223

   Anethum (anethum) 

   Anethum (dill) 

Broader Terms:
   Anethum (dill) 
   Apiaceae (carrot) 
   Apium clade 

More Specific:
   Anethum arvense 
   Anethum capense 
   Anethum chryseum 
   Anethum cymbocarpum 
   Anethum dulce 
   Anethum erythraeum 
   Anethum foeniculoides 
   Anethum foeniculum (fennel) 
   Anethum graveolens (dill) 
   Anethum graveolens anatolicum 
   Anethum graveolens australe 
   Anethum graveolens copiosum 
   Anethum graveolens graveolens 
   Anethum graveolens nanum 
   Anethum graveolens parvifolium 
   Anethum graveolens segetum 
   Anethum graveolens sowa 
   Anethum graveolens tenerifrons 
   Anethum involucratum 
   Anethum japonicum 
   Anethum minus 
   Anethum panmori 
   Anethum panmorium 
   Anethum pannorium 
   Anethum pastinaca 
   Anethum patulum 
   Anethum pinnatum 
   Anethum piperitum 
   Anethum pusillum 
   Anethum rupestre 
   Anethum segetum 
   Anethum sowa (Indian Dill) 
   Anethum theurkauffii 
   Anethum trifoliatum 
Latest Articles on Anethum from uBioRSS
Diversity of flora used for the cure of equine diseases in selected peri-ur... - Journal of Ethnobiology and Ethnomedicine
Development and validation of a real-time PCR method for the simultaneous d... - ScienceDirect Search: species

Anethum graveolens
BioLib Online Library

External Resources:

Did you mean: Anaetia, Anaetius, Anet, Aneta, Anetes, Anetia, Annette or Anoetus?

Common Names: dill, anethum

81.  Effect of drying methods on the quality characteristics of dill (Anethum graveolens) greens.LinkIT
Madhava Naidu M, Vedashree M, Satapathy P, Khanum H, Ramsamy R, Hebbar HU
Food chemistry, 2016

82.  Arbuscular mycorrhiza differentially affects synthesis of essential oils in coriander and dill.LinkIT
Rydlová J, Jelínková M, Du?ek K, Du?ková E, Vosátka M, Püschel D
Mycorrhiza, 2016

83.  Accurate Mass GC/LC-Quadrupole Time of Flight Mass Spectrometry Analysis of Fatty Acids and Triacylglycerols of Spicy Fruits from the Apiaceae Family.LinkIT
Nguyen T, Aparicio M, Saleh MA
Molecules (Basel, Switzerland), 2015

84.  Larvicidal and acetylcholinesterase inhibitory activities of apiaceae plant essential oils and their constituents against aedes albopictus and formulation development.LinkIT
Seo SM, Jung CS, Kang J, Lee HR, Kim SW, Hyun J, Park IK
Journal of agricultural and food chemistry, 2015

85.  Interference of quorum sensing in urinary pathogen Serratia marcescens by Anethum graveolens.LinkIT
Salini R, Pandian SK
Pathogens and disease, 2015

86.  Interference and Mechanism of Dill Seed Essential Oil and Contribution of Carvone and Limonene in Preventing Sclerotinia Rot of Rapeseed.LinkIT
Ma B, Ban X, Huang B, He J, Tian J, Zeng H, Chen Y, Wang Y
PloS one, 2015

87.  Distinguishing Foeniculum vulgare fruit from two adulterants by combination of microscopy and GC-MS analysis.LinkIT
Ma XD, Mao WW, Zhou P, Li P, Li HJ
Microscopy research and technique, 2015

88.  [Biologically Active Peptides Isolated from Dill Anethum graveolens L].LinkIT
Kulikova OG, Maltsev DI, Ilyina AP, Burdina AV, Yamskova VP, Yamskov IA
Prikladnaia biokhimiia i mikrobiologiia, 2015

89.  Toxic potentials of ten herbs commonly used for aphrodisiac effect in Turkey.LinkIT
Abudayyak M, Özdemir Nath E, Özhan G
Turkish journal of medical sciences, 2015

90.  Application of different fertilizers on morphological traits of dill (Anethum graveolens L.).LinkIT
Nejatzadeh-Barandozi F, Gholami-Borujeni F
Organic and medicinal chemistry letters, 2014