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Synonyms:
   Acetobacter aceti orleanensis 
   Acetobacter orleanensis 

Broader Terms:
   Acetobacter 
   Acetobacter aceti 
   Missing 
 
 
Latest Articles on Acetobacter aceti orleanensis from uBioRSS
The microbial ecology of wine grape berries - ScienceDirect Search: species


External Resources:



1.  Increasing the acetification rate of Acetobacter aceti adsorbed on luffa sponge using recycle of incremental oxygenated medium.LinkIT
Krusong W, Vichitraka A, Sriphochanart W, Pornpukdeewattana S
3 Biotech, 2020
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

2.  Bacteriophages as an Up-and-Coming Alternative to the Use of Sulfur Dioxide in Winemaking.LinkIT
Cordero-Bueso G, Moraga J, Ríos-Carrasco M, Ruiz-Muñoz M, Cantoral JM
Frontiers in microbiology, 2019
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

3.  Starter consortia for on-farm cocoa fermentation and their quality attributes.LinkIT
Saunshi YB, Sandhya MVS, Rastogi NK, Murthy PS
Preparative biochemistry & biotechnology, 2020
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

4.  Phenolic composition, antioxidant and antibacterial properties, and in vitro anti-HepG2 cell activities of wild apricot (Armeniaca Sibirica L. Lam) kernel skins.LinkIT
Qin F, Yao L, Lu C, Li C, Zhou Y, Su C, Chen B, Shen Y
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2019
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

5.  Volatiles of Grape Inoculated with Microorganisms: Modulation of Grapevine Moth Oviposition and Field Attraction.LinkIT
Tasin M, Larsson Herrera S, Knight AL, Barros-Parada W, Fuentes Contreras E, Pertot I
Microbial ecology, 2018
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

6.  Preparation and evaluation of antibacterial potential of Pithecellobium dulce root extract against Gram positive and Gram negative bacteria.LinkIT
Bhat MA, Malik RA, Prakash P, Lone AM
Microbial pathogenesis, 2018
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

7.  Comparison of in vivo toxicity, antioxidant and immunomodulatory activities of coconut, nipah and pineapple juice vinegars.LinkIT
Mohamad NE, Keong Yeap S, Beh BK, Romli MF, Yusof HM, Kristeen-Teo YW, Sharifuddin SA, Long K, Alitheen NB
Journal of the science of food and agriculture, 2018
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

8.  Vinegar production from post-distillation slurry deriving from rice shochu production with the addition of caproic acid-producing bacteria consortium and lactic acid bacterium.LinkIT
Yuan HW, Tan L, Chen H, Sun ZY, Tang YQ, Kida K
Journal of bioscience and bioengineering, 2017
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

9.  Cells-qPCR as a direct quantitative PCR method to avoid microbial DNA extractions in grape musts and wines.LinkIT
Soares-Santos V, Pardo I, Ferrer S
International journal of food microbiology, 2017
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0

10.  Chemoenzymatic Synthesis in Flow Reactors: A Rapid and Convenient Preparation of Captopril.LinkIT
De Vitis V, Dall'Oglio F, Pinto A, De Micheli C, Molinari F, Conti P, Romano D, Tamborini L
ChemistryOpen, 2017
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=0



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