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Broader Terms:
   Sporobolomyces roseus 

More Specific:
   Sporobolomyces roseus 
   Sporobolomyces roseus madurae 
   Sporobolomyces roseus roseus 
Latest Articles on Sporobolomyces roseus from uBioRSS
[Report] The Paleozoic Origin of Enzymatic Lignin Decomposition Reconstruct... - Science: Current Issue
Microbial Quality In Selected Polish Libraries And Archives - ScienceDirect Search: species

External Resources:

1.  High-Quality Genome Assembly of Oleaginous Red Yeast Sporobolomyces roseus CGMCC 2.4355.LinkIT
Li C, Cheng P, Sun Y, Qin D, Yu G
Genome biology and evolution, 2021

2.  Ecology of yeasts associated with kernels of several durum wheat genotypes and their role in co-culture with Saccharomyces cerevisiae during dough leavening.LinkIT
Alfonzo A, Sicard D, Di Miceli G, Guezenec S, Settanni L
Food microbiology, 2021

3.  Plant Health and Sound Vibration: Analyzing Implications of the Microbiome in Grape Wine Leaves.LinkIT
Wassermann B, Korsten L, Berg G
Pathogens (Basel, Switzerland), 2021

4.  Sensitivity differences among five species of aquatic fungi and fungus-like organisms for seven fungicides with various modes of action.LinkIT
Nagai T
Journal of pesticide science, 2020

5.  Sporobolomyces agrorum sp. nov. and Sporobolomyces sucorum sp. nov., two novel basidiomycetous yeast species isolated from grape and apple must in Italy.LinkIT
Lorenzini M, Zapparoli G, Azzolini M, Carvalho C, Sampaio JP
International journal of systematic and evolutionary microbiology, 2019

6.  Yeasts producing zeatin.LinkIT
Streletskii RA, Kachalkin AV, Glushakova AM, Yurkov AM, Demin VV
PeerJ, 2019

7.  The psychrotrophic yeast Sporobolomyces roseus LOCK 1119 as a source of a highly active aspartic protease for the in vitro production of antioxidant peptides.LinkIT
Bia?kowska AM, Krysiak J, Florczak T, Szulczewska KM, Wanarska M, Turkiewicz M
Biotechnology and applied biochemistry, 2018

8.  Sweet Scents: Nectar Specialist Yeasts Enhance Nectar Attraction of a Generalist Aphid Parasitoid Without Affecting Survival.LinkIT
Sobhy IS, Baets D, Goelen T, Herrera-Malaver B, Bosmans L, Van den Ende W, Verstrepen KJ, Wäckers F, Jacquemyn H, Lievens B
Frontiers in plant science, 2018

9.  Characterization of two Pantoea strains isolated from extra-virgin olive oil.LinkIT
Pizzolante G, Durante M, Rizzo D, Di Salvo M, Tredici SM, Tufariello M, De Paolis A, Talà A, Mita G, Alifano P, De Benedetto GE
AMB Express, 2018

10.  A novel, efficient, and ecologically relevant bioassay method using aquatic fungi and fungus-like organisms for fungicide ecological effect assessment.LinkIT
Nagai T
Environmental toxicology and chemistry, 2018